Supremo
Cauliflower |
Supremo
Cauliflower Hybrid
- Maturity 40 days.
- Uniform curds with attractive white colour.
- Very good dome shape.
- Good self blanching.
- Avg curd wt 600-700 grams
- Special features : Heat tolerant.
- Curd compactness(density) and texture : Compact & Smooth
Maturity :
60-65 days
Self protection :
Open
Plant type:
Small
Curd shape :
Semi Dome
Curd weight (gm) :
500-600
Adapted temperature:
30-35
Curd colour :
White
Holding ability :
Medium